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Brussels sprouts with bacon & onions

Brussels sprouts with bacon & onions

Brussels sprouts are the new comeback kid, amiright? Back in the day, brussels sprouts were the thing everyone claimed to hate. Nobody liked brussels sprouts. They were the thing sitting on your plate, uneaten, that meant you had to sit at the dinner table long after everyone else had gone to bed because you refused…

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By Viki Gonia, March 24, 2015
  • 2
Cream biscuits

Cream biscuits

I don’t care what anyone says, biscuits are kind of a pain in the ass. They’re worth it, but there’s some work involved. Unless you’re talking about cream biscuits. Cream biscuits are almost as easy as those things you get out of the exploding cardboard can. And way more delicious. I won’t pretend that they’re…

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By Viki Gonia, March 24, 2015
New Obsession: Filipino egg rolls

New Obsession: Filipino egg rolls

My friend Eric has been promising to make me Filipino egg rolls forever. The day finally came! I have a love-hate relationship with your standard Chinese-restaurant egg roll. I always feel like I have to order them. Like it’s a rule or something. And then I feel like I have to eat one. But there’s…

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By Viki Gonia, March 23, 2015
  • 3
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I'm Viki!
I'm a writer, photographer, traveler, and I love food. Thanks for visiting!
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